©Anna Blanch
Oh, and I obviously had to get my photo taken next to the awesome magenta fork :)
I must admit I was a bit disappointed with the cooking 'shows' they put on and the interviews with some of the professionals they had there. And I might have raised my voice a bit too much when I realised the cupcake papers everyone was fawning over were more expensive at the show than when I bought the same ones in New York in May (I think the thing that got me was that it was a British company) - oops. Anyhow, I got to spend the evening with Anna and eat some amazing food. Here are some of my favourite impressions
We got some cannoli from Silver and Green
Then we had a kebab thing and a mushroom risotto that blew my mind
I want my own prosecco truck (I don't even like prosecco, but I think the truck was awesome!)
Have you been to a food fair recently and if so, what were your impressions?
Note: Thank you Alex for finding the typo - I should stop writing things at night....
I went to one in Nottingham and had an amazing Malaysian curry, a very nice Greek dish and the most amazing Ice cream from a local dairy farm (no preservatives etc).
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